White Chocolate & Brownie-Dipped Strawberries
2
Points® per serving
Total 16 min
Prep 5 min
Cook 1 min
Serves 8
Ingredients:
- WW x Sheila G's Chocolate Chip Brownie Brittle 17 gm
- No-added sugar white chocolate baking chips 26 gm, about 1/4 cup
- Strawberries 8 medium
Instructions:
- Line a small sheet pan with wax paper or parchment paper.
- With a rolling pin or metal can crush the Brownie Brittle into fine crumbs; place them in a small bowl. Place the chocolate chips in another small bowl; microwave according to package directions until melted.
- Dip a strawberry in the white chocolate; spin it to coat part of the sides. Then dip the strawberry in the brownie crumbs; spin it to coat part of the sides. Place the coated strawberry on a parchment-lined plate; repeat with the remaining ingredients. Chill for 10 minutes.
Serving size: 1 strawberry
White Chocolate & Brownie-Dipped Strawberries
Weight Watchers
1 min
5 min
These 1 Point chocolate-covered strawberries get an update with crushed brownies and a white chocolate dip. They are the perfect Valentine’s Day treat!
snack, dessert