Pepperoni Flatbread Pizza

Points™ per serving

Total 17 min

Prep 5 min

Cook 12 min

Serves 1


  • Cooking spray  2 spray(s)
  • Damascus Bakeries All natural plain roll-ups  1 piece(s)
  • Store-bought pizza sauce  2 Tbsp
  • Part-skim mozzarella cheese  3 Tbsp
  • Turkey pepperoni  6 slice(s)
  • Sweet mini baby bell pepper(s)  3 item(s), seeded and thinly sliced
  • Grated Parmesan cheese  1½ tsp


  1. Preheat oven to 425°F. Line a baking sheet with parchment paper. Coat the paper with cooking spray.
  2. Place the flatbread on the lined baking sheet. Spread the sauce all over the flatbread. Top with the mozzarella, pepperoni, and then peppers. Lightly coat the top with cooking spray. Sprinkle with the Parmesan.
  3. Bake for 10 to 15 minutes, until edges are golden brown and cheese is melted. Season with crushed red pepper, Italian seasoning, and/or garlic powder, if desired.

Pepperoni Flatbread Pizza

12 min

5 min

This quick, 5 Points Pepperoni Flatbread Pizza recipe is perfect for those busy days when you need a fast meal or snack.

lunch, dinner, snack

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