Scrambled Egg Breakfast Tostada
2-7
PersonalPoints™ per serving
Total 12 min
Prep 10 min
Cook 2 min
Serves 1
Ingredients:
- Cooking spray 2 spray(s)
- Egg(s) 2 large egg(s)
- Table salt 1 pinch(es)
- Black pepper 1 pinch(es)
- Corn tortilla(s) 1 medium
- Salsa sauce 2 Tbsp
- Homemade guacamole 2 Tbsp
- Crumbled queso fresco cheese 1½ Tbsp
- Cilantro 1 Tbsp, torn, for garnish
Instructions:
- Scramble eggs in a nonstick skillet using cooking spray (using salt and pepper, if desired).
- Top tortilla with scrambled eggs; season with salt and pepper (optional). Top with salsa, guacamole and queso fresco; sprinkle with cilantro.
Serving size: Makes 1 serving.
Scrambled Egg Breakfast Tostada
Weight Watchers
2 Minutes
10 Minutes
This Mexican-inspired Scrambled Egg Tostada is so fast and delicious you will never miss breakfast again.
breakfast